Don't Cry Over Spilled Tacos
How a messy restaurant floor became a masterclass in loss
Welcome to Sunday Supper!
Set the Table
Say your grace
Prayer - Dear God, Thank you for the resilience that is built through loss. Amen.
Affirmation - I am loved even through loss.
Gratitude - I am grateful for resilience.
I am grateful for every reader, subscriber, commenter, and those who share this newsletter with others.
The Main Dish
Dig in
Don’t Cry Over Spilled Tacos
My family recently went out to dinner to celebrate my daughter’s birthday. We dined sufficiently (my mom’s favorite phrase after a great meal), and solved all of the world’s problems over tacos and enchiladas.
When we finished eating, my daughter started packing up her leftovers, and “splat,” her food fell on the floor. She looked down in disbelief and disappointment.
“Man! I looked forward to taking that food home,” she said.
She cleaned up the spill, and I helped her pack up the leftovers that didn’t hit the floor.
My daughter’s spill was a reminder that life is an experience filled with dealing with loss. Loss extends beyond death; it is the loss of food at the dinner table, the loss of relationships, the loss of a marriage, the loss of opportunities, the loss of a safe place to live, the loss of health, the loss of wealth, the loss of control, loss after loss after loss.
Loss is constant, but the response to it often reflects resilience.
I am grateful my daughter expressed how she felt after the spill, because emotions are a natural part of dealing with loss, and emotions are information. This information is often linked to what we value. My daughter values sustainability and not being wasteful, and her response reflected these values.
After she cleaned up the food and expressed her initial disappointment, she was okay. We left the restaurant and headed to get birthday cupcakes.
Sometimes, a single loss can feel like all is lost. For example, the part of the meal my daughter dropped was not her whole meal. She’d eaten most of it, and there was just a little left over for her to take home. She could have let the loss of the leftovers trump the entire meal and the previous five hours we spent riding roller coasters at an amusement park and eating junk food. The loss was a small blip on a day filled with many gains. We gained memories, had adrenaline rushes, bonded, and enjoyed our time together.
We lost some food at the table, but we kept the joy, and that, to me, is what it means to truly have dined sufficiently. Yes, life can be messy, but if we let loss overshadow the joys we experience, we risk allowing it to rule our lives for too long. Thankfully, the spilled food was just a fleeting moment in a day overflowing with love and laughter.
This simple experience at dinner was a microcosm of a much greater truth: loss is inevitable. As I reflect on the major losses in my life, I realize that some of the emotional memories linger, and there are things that I lost that I still grieve. Yet despite those losses, life continues to give me more than enough to be grateful for. Maybe this is what sustains us: not what we lose, but our ability to cherish what remains.
Pot Likker and Cornbread Crumbs
There’s flavor in the small things.
All is not lost.
Table Talk
Join the Conversation
My mom’s phrase is 'dined sufficiently.' What is a piece of 'family wisdom' or a specific phrase that has taken on a deeper meaning for you as an adult?
Potluck
From Our Community Kitchen: Book, Music, Art
Book
Music
Art

Recipe Exchange
Bake the Cake
This year is the first year in many years that I did not make a cake for my daughter’s birthday. I had plans to bake one, but the pollen and my allergies forced me to put the plans aside.
My daughter enjoys making brown butter, so in honor of her special day, I am sharing a cupcake recipe that combines a simple cake recipe with her love of brown butter.
Birthday Brown Butter Cupcakes
Yields: 12–14 cupcakes
The Ingredients
For the Cake:
¾ cup Unsalted butter (to be browned)
1 cup Granulated sugar
2 Large eggs (room temperature)
1 tbsp Vanilla bean paste (or extract)
1 ½ cups All-purpose flour
1 ½ tsp Baking powder
½ tsp Salt
½ cup Whole milk (room temperature)
For the Brown Butter Buttercream:
1 cup (2 sticks) Unsalted butter, softened
3 cups Powdered sugar, sifted
2 tbsp Heavy cream
1 tsp Vanilla bean paste
Pinch of salt
The Instructions
Brown the Butter: Melt the ¾ cup butter in a saucepan over medium heat. Whisk constantly as it foams and pops. Once you see golden-brown bits at the bottom and it smells like toasted hazelnuts, remove from heat. Pour it into a bowl (including the brown bits!) and chill in the fridge until it is the consistency of soft room-temperature butter.
Creaming: Preheat oven to 350°F. Cream the solidified brown butter and sugar for 3–5 minutes until light and fluffy. Add the eggs one at a time, then add the vanilla.
The Mix: In a separate bowl, whisk flour, baking powder, and salt. Add the dry ingredients to the butter mixture in three parts, alternating with the milk (dry-wet-dry-wet-dry). Mix until just combined.
The Bake: Fill liners 2/3 full. Bake for 18–22 minutes. A toothpick should come out clean.
The Frosting: Beat the 1 cup softened butter for 5 minutes. Gradually add powdered sugar, cream, and vanilla. Whip for another 2 minutes until it’s airy and light.
Dessert
A Sweet Send-Off
Any Human to Another By Countée Cullen
The ills I sorrow at Not me alone Like an arrow, Pierce to the marrow, Through the fat And past the bone. Your grief and mine Must intertwine Like sea and river, Be fused and mingle, Diverse yet single, Forever and forever. Let no man be so proud And confident, To think he is allowed A little tent Pitched in a meadow Of sun and shadow All his little own. Joy may be shy, unique, Friendly to a few, Sorrow never scorned to speak To any who Were false or true. Your every grief Like a blade Shining and unsheathed Must strike me down. Of bitter aloes wreathed, My sorrow must be laid On your head like a crown.



My mother often used quotes from the older folks from her youth. One was referencing dessert after a good meal as “needing something to taper off on.”
Tacos are my favorite. I would cry over spilled tacos. Not literally, of course.
Reading this post, I realized that I've adopted a phrase as I've recognized the fallacy in the doctrine that only happy emotions are acceptable for Christians. I've started saying, "Well, that's disappointing!" And I don't follow it up with, "But at least [good thing]." I just get on with whatever the situation requires: picking up the spilled food, planning the alternate flight, etc.
That might sound like the obvious response to people who accept all emotions as God given, but it's shocking to people who were taught that only joy and expressions of contentment/happiness/gratitude are pleasing to God when undesired things happen.